Author page: Sin Wah Sarah Pau

Delicious USA HKD$500 Dining Voucher Giveaway

A CHANCE TO WIN A $500

a chance to win HKD$500 dining voucher! View this post on Instagram A post shared by Delicious USA (@delicioususa_hk) 快閃Giveaway! 送你人氣餐廳 $500 美食優惠券 想用最優惠價格去餐廳享盡優質美國食材?今個 7 月 Delicious USA 推出美國餐飲巡禮獎勵計劃,送你人氣餐廳 $500 美食優惠券,一於相約好友展開一場食指大動嘅美食之旅啦! 想贏取優惠券?立即了解參加詳情: 讚好 Delicious USA Instagram專頁 @delicioususa_hk 讚好及於IG Story分享此遊戲帖子(帳號必須設定為「公開」) 留言欄回答一條簡單問題,再Tag @ 兩位朋友 問題:你認為邊一啲美國食材最適合夏天享用?點解? Delicious USA 團隊將於Instagram留言區選出最具創意的2位朋友 截止日期:2021年 7 月 13 號 晚上 11 時 59 分 活動獎品:指定餐廳 HKD500 優惠券乙張 結果公佈:2021年7⽉14⽇將於…

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Alaska Seafood Facebook

Sustainable Farming: Seafood

Sustainable Farming: Seafood The Delicious USA festival is back for its third year from July 1 to July 31, 2021! A range of diverse restaurants across Hong Kong will showcase creative dishes using the finest U.S. seafood.  One of the most popular and famed American exports is American Lobster, also known as Maine Lobster. Maine Lobster is widely considered to…

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Smoke BBQ

Experience Southern BBQ Culture

Experience Southern BBQ Culture with Delicious USA 2021 Nothing screams summer in the United States like a good, old-fashioned BBQ – especially on the 4th of July, America’s Independence Day. In recent years, Southern American BBQ has garnered new acclaim with restaurants all over the world implementing the smoking and grilling techniques that U.S. BBQ establishments are known for. Even…

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Delicious USA 2021 Sustainable Farming USA: Beef Edition

Supporting Sustainable Farming

Supporting Sustainable Farming with Delicious USA 2021 The Delicious USA festival is back for its third year from July 1 to July 31, 2021! A range of diverse restaurants across Hong Kong will showcase creative dishes using the finest U.S. ingredients. We’ll be announcing the full list of participating restaurants soon but first, we’d like to tell you a bit…

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Chef's Talk | Devon Hou Cobo House

Devon Hou – Cobo House

Devon Hou, along with Ray Choi is the Executive Chef of Cobo House. Last year, Cobo House relocated to K11 MUSEA where it has undergone many changes. Transforming from a mid-range, artsy spot in Shek Tong Tsui to an elevated fine dining/art gallery destination. Chef Hou has an impressive culinary background, working in prestigious kitchens such as Amber, L’Atelier de…

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Rajeev Bhasin Mayfare Group

Rajeev Bhasin – Mayfare Group

Having been in the Hong Kong hospitality industry for over 30 years, Rajeev Bhasin is no stranger to the city’s vibrant yet ever-changing dining scene. Bhasin is the founder and managing director of Mayfare Concepts, which among many celebrated restaurants, manages Gaylord, Hong Kong’s oldest Indian restaurant with a history of over 50 years! As well-versed and knowledgeable as Bhasin…

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Alex Fargas La Paloma

Alex Fargas – La Paloma

Chef Alex Fargas is the Executive Chef and owner of Sai Ying Pun’s popular Spanish hangout La Paloma. Fargas, who is originally from Barcelona, previously headed the operation of acclaimed FoFo by el Willy for eleven years, which sadly shut its doors in early 2021. However, this has allowed Chef Fargas to focus on revamping the “sexy tapas” spot, La…

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Jowett Yu Ho Lee Fook

Jowett Yu – Ho Lee Fook

Jowett Yu is the Executive Chef of the beloved quirky Chinese restaurant Ho Lee Fook. Ho Lee Fook was inspired by old school Hong Kong cha chaan tengs and late-night spots in 1960s Chinatown, New York. Yu is known for his playful take on traditional Chinese favorites which, along with the restaurant’s fabulous decor and vibrant atmosphere, is known to…

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Delicious USA Chef's Talk | Christian Mongendre TREEHOUSE

Christian Mongendre – Treehouse

Christian Mongendre is one of the most important figures in Hong Kong’s plant-based movement. Having co-founded beloved vegetarian restaurants like MANA! And Founded Home – Eat to Live, Christian has always been ahead of his time creating restaurants that offer healthy, sustainable, and delicious food with a conscience. In 2019, Christian opened TREEHOUSE, a quality-focused vegetarian restaurant with four outlets…

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Delicious USA

Exciting Ingredients Delicious USA 2021

The Most Exciting Ingredients for Delicious USA 2021 The Delicious USA festival is back for its third year from July 1 to July 31 2021! Featuring a range of diverse restaurants across Hong Kong showcasing creative dishes using the finest in the U.S. produce. We’ll be announcing the full list of participating restaurants in June but ahead of this we’d…

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