Morton's The Steakhouse Sheraton Hong Kong
Morton’s The Steakhouse is located in the vibrant Tsim Sha Tsui district overlooking the famous Victoria Harbour. Morton’s has remained true to its founders’ original vision of combining generous portions of high quality food prepared to exacting standards with exceptional service in an enjoyable dining environment. Morton’s serves the best available USDA aged grain-fed beef and is renowned for the extensive, award-winning wine list.
Morton’s The Steakhouse is certainly no stranger to high quality U.S. beef. In fact, their menu is pretty much centered around their USDA aged grain-fed steaks. To highlight this exceptional product, Morton’s The Steakhouse will be serving up an incredible 60 Days Dry-Aged Bone-in Ribeye during Delicious USA 2021.
60 Days Dry-Aged Bone-in Ribeye (22oz)
A generous serving of premium USDA Dry-Aged Ribeye cooked to your preference and served on the bone to ensure that the meat is extra-tender.
In the event of any discrepancy between the information on this website and the information provided by the restaurants, the latter prevails. Dish prices are subject to service charge wherever applicable.
Hours of operation
Sustainable Farming: Pork The Delicious USA festival is back for its third year from July 1 to July 31, 2021! Featuring a range of diverse restaurants across Hong Kong showcasing creative dishes using the finest in the U.S. produce. The United States is the world’s top pork exporter, with exports of U.S. pork to China increasing more than twofold…
Hong Kong and Macau’s first-ever Delicious USA food festival takes place 21 June–21 July 2019, and we’re here to guide you through all the fabulous offerings you’ll be able to find at your favourite restaurants during this time. WARNING: loads of deliciously drool-worthy dishes ahead (scroll through on an empty stomach for maximum impact!). 1. Commissary Always a popular choice for good, ol’…