U.S. Strawberries and Yogurt Breakfast Shake
Ingredients (2 servings)
1/2 cup U.S. strawberries (remove stems and rinse)
1 banana (medium, very ripe, peeled)
3/4 cup pineapple juice
1/2 cup U.S. yogurt, low-fat vanilla
Directions
1.Blend U.S. strawberries with banana, pineapple juice and U.S. yogurt in a blender.
2.Blend until smooth.
3.Divide shake between 2 glasses and serve immediately.
Inspired by:
MyPlate
U.S. Department of Agriculture