Fruits & Vegetables

Grilled Lamb Chops with Peanut Sauce

Grilled Lamb Chops with Peanut Sauce Ingredients Yield: 4 Ingredients: 8 1-inch-thick U.S. Lamb loin chops, (about 2 pounds) Fresh cilantro, chopped for garnish Roasted peanuts, chopped for garnish Peanut Sauce: 2 garlic cloves 1/2 cup U.S. peanut butter 1/4 cup cilantro leaves 2 tbsp. U.S. vegetable or canola oil 2 tbsp. sriracha 2 tbsp. U.S. lime juice 2 tbsp. water 2…

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CALIFORNIA GARLIC BREAD WITH SAUTÉED SPINACH AND AVOCADOS

CALIFORNIA GARLIC BREAD WITH SAUTÉED SPINACH AND AVOCADOS Ingredients Yield: 4 1/2 large loaf whole wheat ciabatta (sliced lengthwise from full loaf) 6 tbsp. U.S. butter 3 tbsp. minced garlic (divided) As needed Kosher salt & pepper 4 cups fresh U.S. spinach 1 U.S. lemon, juiced 1 tbsp. grapeseed or olive oil (divided) 1 cup U.S. halved cherry tomatoes 1 U.S. yellow pepper, stem, seeds and…

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RESTORATIVE RAINBOW SMOOTHIE BOWL

RESTORATIVE RAINBOW SMOOTHIE BOWL Ingredients Yield: 1 1 cup Real California Skim or Lowfat Plain or Vanilla Yogurt 1 cup frozen blueberries (or mixed berries) 2-4 chopped prunes, to taste 1 tbsp. chia seeds 1 tsp. vanilla extract, optional 3/4 tsp. blue spirulina powder, optional Rainbow colored fruit, for topping Granola and/or shredded coconut, for topping Directions Add yogurt, frozen…

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Bananas Foster Cream Cheese Pie

Bananas Foster Cream Cheese Pie Ingredients Yield: 8 1 Graham Cracker Crust (9-inch) 2 tbsp. U.S. butter 2 1/2 cups sliced bananas (1/4-inch) 1 cup sugar  1 1/2 tbsp. U.S. fresh lemon juice 1 tsp. pumpkin pie spice 2 pkgs. U.S. cream cheese (8 oz. each), room temperature 6 large U.S. eggs  1 1/2 tsp. vanilla 1/3 cup U.S. all-purpose…

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Warm Greens Balsamic Lentils Roasted U.S. Pears

WARM GREENS WITH BALSAMIC LENTILS AND ROASTED U.S. PEARS Ingredients For the salad: 2 bunches or heads of winter greens, such as kale, escarole, radicchio, or dandelion greens, washed, dried, and torn into large pieces For the lentils: 2 teaspoons olive oil 1 small sweet onion, cut into half rings ½ teaspoon salt freshly ground black pepper ¼ cup balsamic…

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Crab Louie

Crab Louie Ingredients (For the dressing) 1 cup mayonnaise 3 tbsp. ketchup 2 tbsp. sweet pickle relish 1 tbsp. U.S. freshly squeezed lemon juice 1 clove of garlic, grated 1 tsp. Worcestershire sauce ½ tsp. smoked paprika ¼ tsp. cayenne pepper Salt and pepper, to taste   (For the salad) 140g little gem or baby lettuce 450g U.S. asparagus, tough…

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U.S. Roasted Turkey with Parmesan Sage Sauce

U.S. Roasted Turkey with Parmesan Sage Sauce Ingredients (For the Roasted Turkey)   1 eight-to-ten-pound U.S. turkey 8 pieces of butter, each 1 inch by ½ inch rectangles 8 cloves (40g) of garlic, minced ¼ cup (15g) chopped fresh sage ¼ cup (15g) chopped fresh rosemary 2 tbsp. (10g) chopped fresh thyme 2 tbsp. (6g) cracked black pepper 1 tbsp. (18g)…

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U.S. Rosemary Cherry Tart

U.S. Rosemary Cherry Tart Ingredients For the Tart Crust: 1 1/4 cups all-purpose flour 1/4 cup granulated sugar 1/4 teaspoon salt 1/2 cup unsalted butter, cold and cut into small pieces 1 egg yolk 2 tablespoons ice water For the Filling: 750g Frozen tart Cherries (no-added sugar) 1 bunch of fresh rosemary leaves 250g granulated sugar 50g Lemon juice Directions…

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U.S. Pacific Ocean Perch with Garlic Butter Sauce

U.S. Pacific Ocean Perch with Garlic Butter Sauce Ingredients 4 U.S. Pacific Ocean Perch Filets salt and pepper to taste 2 tablespoons all-purpose flour 2 tablespoons vegetable oil 3 tablespoons unsalted butter 4 cloves garlic, minced 1/4 cup dry white wine 2 tablespoons lemon juice 2 tablespoons chopped fresh parsley Directions 1.Begin by patting the perch filets dry with paper…

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U.S. Grilled Maple Leaf Duck with Pineapple Sauce

U.S. Grilled Maple Leaf Duck with Pineapple Sauce Ingredients 1 U.S.whole Maple Leaf Duck (about 5-6 pounds) Salt and pepper to taste 20g butter 1 fresh pineapple, peeled, cored,and diced 1/2 cup pineapple juice 1/4 cup soy sauce 2 tablespoons honey 2 cloves garlic, minced 1 teaspoon ginger, minced 1 tablespoon vegetable oil thyme Directions Prepare the Duck: 1.Dry the…

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U.S. Cherry Scone

U.S. Cherry Scone Ingredients 1/2 cup of dried U.S. tart cherries2 cups all-purpose flour1/4 cup granulated sugar1 tablespoon baking powder1/2 teaspoon salt1/2 cup unsalted butter, cold andc ut into small pieces1/2 cup milk (plus extra for brushing)1 teaspoon vanilla extractZest of 1 U.S. lemon (optional)Powdered sugar, for dusting (optional) Directions 1.Preheat your oven to 200°C. Line a baking sheet with…

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