WASHINGTON APPLE WAFFLES Ingredients Yield: 4 Ingredients: 1 cup U.S. Flour 1 Washington Apple of your choice, grated 2 tsp Sugar 1 tsp Baking Powder 1 cup U.S. Milk 4 tbsp U.S. Butter, melted 2 U.S . Eggs Directions Preheat the waffle machine. In a bowl, combine milk, butter and eggs. Add flour, apple, sugar and baking powder. Mix until…
Grilled Lamb Chops with Peanut Sauce Ingredients Yield: 4 Ingredients: 8 1-inch-thick U.S. Lamb loin chops, (about 2 pounds) Fresh cilantro, chopped for garnish Roasted peanuts, chopped for garnish Peanut Sauce: 2 garlic cloves 1/2 cup U.S. peanut butter 1/4 cup cilantro leaves 2 tbsp. U.S. vegetable or canola oil 2 tbsp. sriracha 2 tbsp. U.S. lime juice 2 tbsp. water 2…
CALIFORNIA GARLIC BREAD WITH SAUTÉED SPINACH AND AVOCADOS Ingredients Yield: 4 1/2 large loaf whole wheat ciabatta (sliced lengthwise from full loaf) 6 tbsp. U.S. butter 3 tbsp. minced garlic (divided) As needed Kosher salt & pepper 4 cups fresh U.S. spinach 1 U.S. lemon, juiced 1 tbsp. grapeseed or olive oil (divided) 1 cup U.S. halved cherry tomatoes 1 U.S. yellow pepper, stem, seeds and…
RESTORATIVE RAINBOW SMOOTHIE BOWL Ingredients Yield: 1 1 cup Real California Skim or Lowfat Plain or Vanilla Yogurt 1 cup frozen blueberries (or mixed berries) 2-4 chopped prunes, to taste 1 tbsp. chia seeds 1 tsp. vanilla extract, optional 3/4 tsp. blue spirulina powder, optional Rainbow colored fruit, for topping Granola and/or shredded coconut, for topping Directions Add yogurt, frozen…
Bananas Foster Cream Cheese Pie Ingredients Yield: 8 1 Graham Cracker Crust (9-inch) 2 tbsp. U.S. butter 2 1/2 cups sliced bananas (1/4-inch) 1 cup sugar 1 1/2 tbsp. U.S. fresh lemon juice 1 tsp. pumpkin pie spice 2 pkgs. U.S. cream cheese (8 oz. each), room temperature 6 large U.S. eggs 1 1/2 tsp. vanilla 1/3 cup U.S. all-purpose…
VEGAN WELLINGTON WITH PISTACHIOS AND PORTABELLA MUSHROOM Ingredients Yield: 6 2 1/2 cups cooked green or black lentils 2 tbsp olive oil 1 cup U.S.yellow onion, finely diced 3 garlic cloves, minced 1 cup U.S. celery, finely diced 1 cup U.S. yellow bell pepper, chopped 2 cups crimini, minced or portabella mushrooms 1 tsp dried thyme 2 tbsp U.S. nutritional…
WARM GREENS WITH BALSAMIC LENTILS AND ROASTED U.S. PEARS Ingredients For the salad: 2 bunches or heads of winter greens, such as kale, escarole, radicchio, or dandelion greens, washed, dried, and torn into large pieces For the lentils: 2 teaspoons olive oil 1 small sweet onion, cut into half rings ½ teaspoon salt freshly ground black pepper ¼ cup balsamic…
Crab Louie Ingredients (For the dressing) 1 cup mayonnaise 3 tbsp. ketchup 2 tbsp. sweet pickle relish 1 tbsp. U.S. freshly squeezed lemon juice 1 clove of garlic, grated 1 tsp. Worcestershire sauce ½ tsp. smoked paprika ¼ tsp. cayenne pepper Salt and pepper, to taste (For the salad) 140g little gem or baby lettuce 450g U.S. asparagus, tough…
U.S. Roasted Turkey with Parmesan Sage Sauce Ingredients (For the Roasted Turkey) 1 eight-to-ten-pound U.S. turkey 8 pieces of butter, each 1 inch by ½ inch rectangles 8 cloves (40g) of garlic, minced ¼ cup (15g) chopped fresh sage ¼ cup (15g) chopped fresh rosemary 2 tbsp. (10g) chopped fresh thyme 2 tbsp. (6g) cracked black pepper 1 tbsp. (18g)…
U.S. Rosemary Cherry Tart Ingredients For the Tart Crust: 1 1/4 cups all-purpose flour 1/4 cup granulated sugar 1/4 teaspoon salt 1/2 cup unsalted butter, cold and cut into small pieces 1 egg yolk 2 tablespoons ice water For the Filling: 750g Frozen tart Cherries (no-added sugar) 1 bunch of fresh rosemary leaves 250g granulated sugar 50g Lemon juice Directions…
U.S. Pacific Ocean Perch with Garlic Butter Sauce Ingredients 4 U.S. Pacific Ocean Perch Filets salt and pepper to taste 2 tablespoons all-purpose flour 2 tablespoons vegetable oil 3 tablespoons unsalted butter 4 cloves garlic, minced 1/4 cup dry white wine 2 tablespoons lemon juice 2 tablespoons chopped fresh parsley Directions 1.Begin by patting the perch filets dry with paper…
U.S. Grilled Maple Leaf Duck with Pineapple Sauce Ingredients 1 U.S.whole Maple Leaf Duck (about 5-6 pounds) Salt and pepper to taste 20g butter 1 fresh pineapple, peeled, cored,and diced 1/2 cup pineapple juice 1/4 cup soy sauce 2 tablespoons honey 2 cloves garlic, minced 1 teaspoon ginger, minced 1 tablespoon vegetable oil thyme Directions Prepare the Duck: 1.Dry the…