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Veggie & Cheese High Fiber Fried Rice

Featured Rice Varieties: U.S. Medium Grain / Calrose
Characteristics of rice: Rice grains contain excellent water saturation, and then absorb a large amount of vegetable water, so that each rice force retains vegetable sweetness and aroma.

Featured Cheese Type: U.S. Monterey Jack


U.S. medium grain/ Calrose 200g
Coarse Chinese Cabbage 50g
Snow White Mushroom 50g
Hongxi Mushroom 50g
Garlic 20g
Shrimp 50g
shredded carrot 30g
U.S. Monterey Jack cheese (shredded) 100g
chopped green onion 30g  
Seasoning: salt and pepper to taste 

Cooking Method:

1. Stir fragrant dried shrimp and minced garlic in oil.
2. Add mushrooms, vegetables and washed southern American medium grain rice, stir fry and season
3. Add equal amount of water and cheese shreds, mix well, steam and cook in the pot, sprinkle with chopped green onion to complete. 


USA Rice veggie fried rice