TREEHOUSE is a progressive, technology- and chef-driven restaurant that focuses on quality food delivered quickly and responsibly. The restaurant is full of thoughtful design features and uses 100%-recycled plastic furniture, reclaimed wood, and lead-free eco-cement, and has composting facilities for any remnants of the locally sourced and organic vegetables used to make its signature menu items.
Gluten-free and raw options feature “bowl” cuisine, sourdough breads, burgers, and salads – all completely unprocessed. TREEHOUSE only serves whole foods, as well as cold-pressed juices, cold-brew coffee, smoothies, and kombucha, along with a selection of wine and craft beer.
TREEHOUSE succeeds in creating plant-based cuisine that is accessible and simple yet delicious. With addictive vegetarian flatbreads and bowls tasty enough to please even the pickiest of carnivores, TREEHOUSE joins Delicious USA for their second year with a nourishing meal full of all natural U.S. ingredients.
A delicious and nutritious bowl loaded with fried Tempeh, Avocado, crispy U.S. Sweet potato fries, Pickled Red Onion, fresh American Kale, Romaine and a creamy Cashew sauce.
In the event of any discrepancy between the information on this website and the information provided by the restaurants, the latter prevails. Dish prices are subject to service charge wherever applicable.
Hours of operation
CHEF'S TALK WITH Christian Mongendre – Treehouse
Simple, healthy, delicious, and environmentally friendly. Serving plant-based menu.
Christian Mongendre is one of the most important figures in Hong Kong’s plant-based movement. Having co-founded beloved vegetarian restaurants like MANA! And Founded Home – Eat to Live, Christian has always been ahead of his time creating restaurants that offer healthy, sustainable, and delicious food with a conscience. In 2019, Christian opened TREEHOUSE, a quality-focused vegetarian restaurant offering natural, unprocessed,…
The Delicious USA festival, taking place from July 16–August 16, features some 24 restaurants that showcase the versatility and wholesomeness of food from the United States. While the full list of restaurants and their dishes will be announced in early July, we want to give you a preview of some hero products that chefs have chosen to highlight in their Delicious…
Hong Kong and Macau’s first-ever Delicious USA food festival takes place 21 June–21 July 2019, and we’re here to guide you through all the fabulous offerings you’ll be able to find at your favourite restaurants during this time. WARNING: loads of deliciously drool-worthy dishes ahead (scroll through on an empty stomach for maximum impact!). 1. Commissary Always a popular choice for good, ol’…