Duck and Waffle
Duck & Waffle Hong Kong offers a playful take on traditional British cuisine with broad European influences emphasizing local, rustic, seasonal and sustainable ingredients. Dishes are designed for sampling and sharing and are complemented by an iconoclastic cocktail experience served in a vibrant atmosphere.
The beloved London restaurant is taking things across the Atlantic to celebrate Delicious USA 2021 with two exclusive new dishes! Grits are a southern specialty, a porridge made from boiled cornmeal. For a more traditional yet equally delicious option, try the Hot Salt Beef & English Mustard. The tender U.S. beef is done “Brick Lane Style”, salted and preserved – it’s thinly sliced beef just like in London, but with a tasty American twist.
HOT SALT BEEF
Brick lane Style “gherkin and dressed leaves” (takeout only)
$65.00
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Hong Kong and Macau’s first-ever Delicious USA food festival takes place 21 June–21 July 2019, and we’re here to guide you through all the fabulous offerings you’ll be able to find at your favourite restaurants during this time. WARNING: loads of deliciously drool-worthy dishes ahead (scroll through on an empty stomach for maximum impact!). 1. Commissary Always a popular choice for good, ol’…
The Most Exciting Ingredients for Delicious USA 2021 The Delicious USA festival is back for its third year from July 1 to July 31 2021! Featuring a range of diverse restaurants across Hong Kong showcasing creative dishes using the finest in the U.S. produce. We’ll be announcing the full list of participating restaurants in June but ahead of this we’d…