Alaska Cod Wrapped in Bacon Presented by Ingredients: Alaska Cod 50g Olive Oil 30g Bacon 4 pieces Potato 1 to 2 pieces Onion 1 piece, shredded Salt and Pepper Directions: In a skillet, heat olive oil, add shredded onion and cook until golden brown, add pepper and salt, set aside. Cook the potatoes in boiling water for about 20 minutes…
