Seafood

Cajun Corn Salad with Shrimps and Almonds

Cajun Corn Salad with Shrimps and Almonds Ingredients Yield: 4 Ingredients: 570g U.S. Shrimp (peeled, deveined)       8g Cajun seasoning         2g Cayenne pepper (omit if not spicy)     6 pcs Fresh corns              80g Cherry tomatoes      30-40g Fresh lime juice  3g Chili powder 6g Light brown sugar      30g Olive oil        30g Vegetable oil             Salt         Black pepper     15-20g Fresh herbs (parsley, chives, chopped)    Directions…

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Pan-sear Cod with Crispy Chorizo and Aioli

Pan-sear Cod with Crispy Chorizo and Aioli Ingredients Yield: 6 Ingredients: 75g Chorizo (skin removed, small cubed) 50g Breadcrumb 25g Blanced Almond (roughly chopped) 1/2 pc Lemon Zest 21g Olive oil 6 pcs Black cod (170-180g) Aioli  130g Mayonnaise 1/2 clove Garlic clove (crushed) 30g Lemon juice Directions To make aioli, simply whisk together all ingredients until smooth. Set aside.…

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Black Cod with Barley and Red Pepper Sauce

Black Cod with Barley and Red Pepper Sauce Ingredients Yield: 4 Ingredients: 300g Barley        1125g Chicken Stock       1/2 pcs Yellow onion (chopped) 30g Olive oil        4  pcs Black cod  (170-180g)         200-250g Red Pepper    1/2 pcs Yellow onion (chopped) 20g Butter           125g Cream        Salt & Pepper    Directions In a large skillet, sweat chopped onion till translucent. Add barley and slowly add…

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New Orleans Gumbo

NEW ORLEANS GUMBO Ingredients Yield: 4 Ingredients: Roux:    60g All-purpose flour         75g Vegetable oil             Gumbo:                1/2 stalk Celery (diced)    1/2 pc Green bell pepper (diced)              1/2 pc Large yellow onion (diced)             1/2 bunch Green onions (finely chopped)             1/2 bunch Fresh parsley (finely chopped)              2 cloves Garlic    15g Cajun seasoning / Smoked paprika 2g Cayenne pepper (optional, for spicier…

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Lemon Garlic Lobster Tail

Lemon Garlic Lobster Tail Ingredients Yield: 2 U.S. Lobster tail  ½ pc U.S. Lemon juice  100g U.S. Butter  1tbsp Minced Garlic  10g Parsley (finely chopped)  80g French Bean  Salt & pepper Oil Directions Cut the lobster tail in half. Season the lobster tail with salt and pepper on the meat side. Heat up a sauté pan and add oil. Place…

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Lobster Variations

Lobster Variations Ingredients Yield: 4 Lobster Tails 50g lobster tails 50g butter 100g shallots, diced 50g garlic, diced 40g cognac salt pepper  Lobster Cake 500g lobster cake oil, salt and pepper Lobster Bisque 50g butter 100g shallots, diced 50g garlic, diced 60g tomato paste 50g sundried tomatoes 100g white wine 50g cognac 1000g bisque 200g cream 20g tarragon salt, pepper,…

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Pan-Fry Alaska Salmon with Ratatouille and Mashed Potatoes

Pan-Fry Alaska Salmon with Ratatouille and Mashed Potatoes Ingredients Yield: 4 Sesame Crusted Salmon 1800g Skinless Alaska Salmon 500g White sesame seeds 50g Vegetable oil salt white pepper lime juice Potato Puree 320g water 20g butter 100g potato powder 50g butter cubes 200g milk  salt fresh nutmeg Ratatouille 50g olive oil 100g onions, diced 50g garlic, diced 400g bell pepper,…

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Salmon Burgers with Blueberry-Lemon Raita

Salmon Burgers with Blueberry-Lemon Raita Ingredients Yield: 6 Ingredients: Raita  1 lemon 1-1⁄2 cups (12 ounces) plain, 2% Greek yogurt 1⁄3 cup dried blueberries, chopped 2 tablespoons finely chopped chives 2 tablespoons chopped cilantro 1 tablespoon finely chopped red onion 1 tablespoon finely shredded carrot 1⁄4 teaspoon ground cumin 1⁄4 teaspoon salt 1⁄8 teaspoon black pepper Salmon Burger 1 pound…

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Szechuan Alaska Salmon Bites and Garlicky Green Beans

Szechuan Alaska Salmon Bites and Garlicky Green Beans Ingredients Yield: 4 Ingredients: 11/2 pounds wild Alaska salmon fillet, skin removed 2 tsp Szechuan Spice Mix Kosher salt and freshly ground black pepper 1/4 cup low sodium soy sauce, divided 3 tbsp orange marmalade, divided 1 tbsp toasted sesame oil 2 tsp rice vinegar 1 pound trimmed green beans 2 large…

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Wild Alaska Halibut Marsala

Wild Alaska Halibut Marsala Ingredients Yield: 4 Ingredients: 4- 6 ounce Alaska halibut filets 1/4 cup seasoned flour, divided 4 tbsp extra virgin olive oil 4 tbsp butter 2 cups mushrooms 4 tbsp shallots, finely chopped 2 tsp garlic, sliced 1/2 tsp fresh thyme leaves (save the stems) 25 grams Marsala wine 2 cups fish stock 3 tbsp creme fraiche…

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Spring Green Alaska Cod-Potato Cakes

Spring Green Alaska Cod-Potato Cakes Ingredients Yield: 4 Ingredients: Cod Cakes 1 pound Alaska Cod fillets, fresh, thawed or frozen 1 cup cooked instant mashed potatoes 1/2 cup chopped scallions 1 tablespoon each chopped fresh parsley and thyme leaves 2 garlic cloves, minced 1 egg, beaten Salt and pepper, to taste 2 tablespoons unsalted butter 2 tablespoons canola oil Sauce…

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Crab Louie

Crab Louie Ingredients (For the dressing) 1 cup mayonnaise 3 tbsp. ketchup 2 tbsp. sweet pickle relish 1 tbsp. U.S. freshly squeezed lemon juice 1 clove of garlic, grated 1 tsp. Worcestershire sauce ½ tsp. smoked paprika ¼ tsp. cayenne pepper Salt and pepper, to taste   (For the salad) 140g little gem or baby lettuce 450g U.S. asparagus, tough…

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