Meat & Poultry

Chicken Tot Pie

Chicken Tot Pie Ingredients Yield: 8 Ingredients: Chicken and Vegetable Filling 4 tbsp (57g) Unsalted Butter ½ cup (75g) Onions, chopped ½ inch ½ cup (75g) Leeks, washed thoroughly and chopped ½ inch ½ cup (75g) Celery, chopped ½ inch ½ cup (75g) Carrots, chopped ½ inch 4 tbsp (36g) All Purpose Flour 4 cups (960ml) Chicken Stock 1-1/2 pounds…

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Asian Grilled Beef Ribs

ASIAN GRILLED BEEF RIBS Ingredients Yield: 6 Ingredients: 5 pounds U.S. beef Back Ribs 1/2 cup ketchup 1/3 cup Dijon-style mustard 1/3 cup hoisin sauce 1/4 cup finely chopped jalapeno pepper 2 tbsp minced ginger 2 tbsp water 2 tbsp packed brown sugar   Directions Combine ketchup, mustard, hoisin, jalapeño pepper, ginger and water in small bowl; whisk until blended. Reserve 1/2…

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American Style Pancakes with Bacon Recipe

American Style Pancakes with Bacon Recipe Ingredients Yield: 4 Ingredients: 1 tsp baking powder 1 egg 6-8 bacon slices 100 plain flour 2 tsp of butter 100ml whole milk 2 tbsp sunflower oil 1 tbsp baking soda Maple syrup Salt Directions Mix the flour, sugar, baking powder, baking soda and a pinch of salt. Whisk them together untilthey are well-combined.…

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U.S. CHICKEN AND ASSORTED VEGETABLES WRAPPED IN CHINESE CABBAGE

U.S. CHICKEN AND ASSORTED VEGETABLES WRAPPED IN CHINESE CABBAGE Ingredients Yield: 3 Ingredients: 100g chicken (preferably skinless, diced)some sea salt and oil 4 long cabbage leaves Olive oil 1 king oyster mushroom (diced) 15g garlic (minced) 20g red chilli (diced) 80g carrot (diced) 150g French bean (cut into 1/2cm-long sections) 50g red onion (diced) 20g roasted whole almond Marinade: ½…

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Grilled Lamb Chops with Peanut Sauce

Grilled Lamb Chops with Peanut Sauce Ingredients Yield: 4 Ingredients: 8 1-inch-thick U.S. Lamb loin chops, (about 2 pounds) Fresh cilantro, chopped for garnish Roasted peanuts, chopped for garnish Peanut Sauce: 2 garlic cloves 1/2 cup U.S. peanut butter 1/4 cup cilantro leaves 2 tbsp. U.S. vegetable or canola oil 2 tbsp. sriracha 2 tbsp. U.S. lime juice 2 tbsp. water 2…

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U.S. Roasted Turkey with Parmesan Sage Sauce

U.S. Roasted Turkey with Parmesan Sage Sauce Ingredients (For the Roasted Turkey)   1 eight-to-ten-pound U.S. turkey 8 pieces of butter, each 1 inch by ½ inch rectangles 8 cloves (40g) of garlic, minced ¼ cup (15g) chopped fresh sage ¼ cup (15g) chopped fresh rosemary 2 tbsp. (10g) chopped fresh thyme 2 tbsp. (6g) cracked black pepper 1 tbsp. (18g)…

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U.S. Grilled Maple Leaf Duck with Pineapple Sauce

U.S. Grilled Maple Leaf Duck with Pineapple Sauce Ingredients 1 U.S.whole Maple Leaf Duck (about 5-6 pounds) Salt and pepper to taste 20g butter 1 fresh pineapple, peeled, cored,and diced 1/2 cup pineapple juice 1/4 cup soy sauce 2 tablespoons honey 2 cloves garlic, minced 1 teaspoon ginger, minced 1 tablespoon vegetable oil thyme Directions Prepare the Duck: 1.Dry the…

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U.S. Grilled Flank Steak

U.S. Grilled Flank Steak Ingredients For the Flank Steak: 450g to 900g flank steak Salt and pepper to taste 2 cloves garlic, minced 2 tablespoons olive oil For the Herbed Butter: 4 tablespoons unsalted butter,softened 1 tablespoon fresh parsley, finelychopped 1 teaspoon fresh thyme leaves 1 teaspoon fresh rosemary, finelychopped Salt and pepper to taste Directions Prepare the Flank Steak:…

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U.S. Fried Chicken dipping with Honey Mustard

U.S. Fried Chicken dipping with Honey Mustard Ingredients For the fried U.S. chicken drumsticks: 8 chicken drumsticks salt and pepper to taste 1 cup cornstarch / flour 2 large U.S. eggs, beaten 1 cup breadcrumbs  vegetable oil, for frying For the Honey Mustard Dipping Sauce: 1/4 cup Dijon mustard 2 tablespoons honey 1 tablespoon mayonnaise 1 teaspoon white wine vinegar…

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U.S. BBQ Pork-Rib

U.S. BBQ Pork-Rib Ingredients For the Ribs: 2 racks of pork ribs Salt and pepper to taste 2 cloves garlic, minced 2 tablespoons fresh thyme leaves 2 tablespoons Dijon mustard For the BBQ Sauce: 1 cup ketchup 1/4 cup red wine vinegar 1/4 cup honey 2 tablespoons Dijon mustard 2 cloves garlic, minced 1 teaspoon paprika Salt and pepper to…

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Quesadilla

Quesadilla Ingredients: 4 pcs flour tortilla  2 slices U.S. bacon  1 pc U.S. chicken breast  1/4 pc Red onion (sliced)  60 g U.S. spinach  1 pc tomato (chopped)  80 g U.S. Monterey Jack cheese  1/4 tsp cumin powder  1/4 tsp paprika  1 tsp salt  ½  tsp ground pepper Directions: Chop bacon and chicken breast into small pieces. Slice the red…

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